A Practical Approach to Water Conservation for Commercial and Industrial Facilities by Mohan Seneviratne
2 Basic Water Chemistry
3 Saving Water: Step by Step
4 Measuring Flow and Consumption
5 Cooling Water Systems
6 Alternatives to Wet Cooling Towers
7 Steam Systems
8 Industrial Water Reuse Technologies
9 Making a Financially Sound Business Case
10 The Hospitality Sector
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